Wild Scottish Monkfish Fillets Skinless (2)
SKU: WHI0090

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Lophius piscatorius

Wild Scottish Monkfish is a highly prized meaty fish often found on the menu of the leading hotels and restaurants of the world.

  • The meat is white, subtle and sweet tasting, its taste is not to dissimilar to lobster.
  • A dinner party classic, keep it simple let the fish do the talking.
  • Robust flavours such as chilli, soy, sesame, parma ham, chorizo and paprika complement this versatile fish.
  • Works well on the BBQ, pan fried, roasted or steamed.
  • Ready prepared to the highest grade - skinless fillets -  by our fisher folk for ultimate quality and convenience.
  • From Responsible Scottish Fisheries
  • Hand selected day catch from Peterhead expertly blast frozen to lock in all the flavours to capture that just caught sea taste.
  • 2 Fillet portion
  • Sold in case format 12 x 280g
  • Sold into speciality retail, food halls, delicatessens, fishmongers and wholesale 

Product Specification, Nutrition and Allergen Info


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Highland Bay Seafoods is a Member of the Responsible Fishing Scheme Winner of the Great Taste Awards 2011 for Cooked Scottish Lobster Seafish - The Authority on Seafood Scotland Food & Drink Member SALSAMoray Fish Internacional untitled2 a week logoRSPCA Freedom Foods